Rookie Milk to Ice Cream
ISBN: 9780531247082Precio habitual $9.990
|Autor||Lisa M. Herrington
|Dimensiones||1 x 15 x 18 cm|
|Edad||3 a 8 años|
|Nivel de Lectura||Lexile Level 500 l Guided Reading Level J|
"How is ice cream made?"
Through vivid photos and engaging text, this fun and fact-filled Rookie Read-About Science book answers the question, How is ice cream made? Milk to Ice Cream lets kids follow the exciting step-by-step process as milk goes from farm to factory where it becomes a cold, creamy treat.
It looks at the process behind the making of ice cream, from the milking of the cows, through the mixing in of sugar, flavoring, freezing, packaging, transporting, and finally eating the finished product.